I like to cooking. Earlier I disliked by this to get busy. But then I opened on your own surprising dishes by which I want with you to be partaken. In
this article the speech will go about lettuces which enrapture to my guests. Of course, it is necessary to spend time and forces, to prepare a good dish. But reward to
you there will be praise of near and their surprise. And most important - cooking with love!
The salad «Tsar's
gladness».
Ingredients:
- Squids (boiled) - 0, 5 kg
- Egg chicken boiled (only squirrels) - 10 things.
- Crab sticks are a 1 pack,
- the
Red caviar - 150 g,
- Parsley, dill - to liking
- Mayonnaise.
To cut all ingredients by strips. For decoration on the sheet of parsley to lay a bit red
caviar.
The salad «Mimosa».
Ingredients:
- Canned pilchard in a butter (a butter to clean ) - 250г
- 3 eggs of chicken
boiled
- the 100 g melted cheese
- a 2 boiled cleaned carrot
- 1 an onion
- Mayonnaise
- Vinegar for a marinade.
In order to do the pickled
onion, we will clean an onion, finely we will cut her. We will do solution: on 100 g water - a 1 tea-spoon of vinegar. In this solution to hold for some time an onion
10-15 minutes, then to unite solution.
In a deep salad-bowl to lay out layers:
- The Pilchard
- Mayonnaise
- 3 shabby on the grater of
albumen
- mayonnaise
- the pickled onion
- mayonnaise
- the melted cheese the grated
- mayonnaise
- the carrot grated
- mayonnaise
- 3 grated
yolks.
The salad «Parisian»
Ingredients:
- 100 g pickled mushrooms
- a 100 g boiled rice
- a 100 g cheese
- 2
tomatoes
- a 1 cucumber (fresh or salted)
- 2 dining-rooms of spoon of mayonnaise
- the black ground pepper, greenery - to liking.
To cut a
cucumber and tomatoes by a thin straw. To cut mushrooms by slices. By a cheese to grind. To mix all ingredients up, to add mayonnaise, to adorn by
greenery.
Enjoy your meal!